Ethiopia Natural Sidamo O, FT, SG
The aroma is floral and the cup is medium body with mixed berries and chocolate.
Grown in the Southwestern Sidamo region at altitudes of 4800 to 6500 feet, this Tipica bean is sun dried with the fruit intact giving it a wild characteristic. The farmers are part of the Oromia Cooperative established in 1999 and have consistently produced exceptional award winning beans. The coffee is heirloom, forest grown and organic. The aroma is floral and the cup is medium body with mixed berries and chocolate.