Bali Kintamani Natural O RFA

Description

This is one of our favourite coffees of all time and it has not been available for a few years now. The new crop has just been released and I have secured 4 bags for Dark City and you.

The Kintamani and Blue Krishna start off from the same crop, but are processed differently. The difference between the wet processed Blue Krishna and the natural (dry) processed Kintimani are so extreme that they serve as a great illustration of how the two processing methods can affect the same beans.
Natural (dry) processing adds layers of complexity to coffee.

The fragrance is wild fruit, raspberry, apricot, peach and vanilla. The body is table cream heavy. The cup continues with fruit adding candied strawberry, watermelon, and cherry licorice. The finish lingers in complexity.

Kintimani is not for the conservative coffee drinker and you may want to blend it, as we do, with your favourite beans to kick it off the map.